Call Chef Artis at Penny's Kitchen Catering for your next event!
We partner to make an event complete with Food and Dessert
Call and make a reservation today!
303-856-3439
Check out the Full Website
Let us make your event special, Penny's kitchen has a broad menu and can cook to your style or needs! Pair your Special day with Amazing Food and Fabulous Desserts!
Full Menu- Penny's Kitchen Catering
Protein
If your appetite is more on the exotic side we can accommodate as best as the urban jungle will allow us.
All of our protein options can also be featured as appetizers and hors d’oeuvres.
All of our protein options can also be featured as appetizers and hors d’oeuvres.
Beef
Flank Steak
Beef Osso-Bucco
Preparation options also include Veal or Buffalo
Back Ribs
Short Ribs
Tri-Tip
Brisket
Prepared whole, point or flat
Lamb
Lamb Leg Center-Cut Chops
Lamb Osso-Bucco
Leg of Lamb
Rack of Lamb
Ribs
Available as full or short ribs
Loin
Chops
Available also in Pork
Pork
Ribs
A Penny's Kitchen speciality and prepared in multiple methods. Choose from Traditional or St. Louis Style Spareribs, Baby Back Ribs, Riblets, Rib Tips, or Country Style Ribs
Sausage
Multiple options for any pallet including Hot Links, Italian Sausage, Bratwurst, and Ham
Chops
Prepared with the bone-in or boneless; also available in Lamb
Shoulder Loin
Prepared boneless
Poultry
Cornish Hen
Prepared whole or halved
Breast
Available in Chicken or Turkey
Hind Quarters
Served as a whole Chicken leg and thigh
Thighs
Available in Chicken or Turkey
Legs
Available in Chicken or Turkey
Wings
Available in Chicken or Turkey
Seafood
Shellfish
The following shellfish can be prepared to your expectations: Shrimp, Crab, Scallops, and Mussels
Fish
Cuts of the following are regularly available: Salmon, Tilapia, Catfish, Tuna, Trout, Halibut, and Sole
Signature Sides
If the desired entrée accompaniment is not listed, arrangements can be developed at the time of quote
Pasta Salads
Green Beans w/ Portobello Mushrooms
Potatoes Alfredo
Red Beans & Rice
Garden Vegetable Medley
BBQ Beans
Mac & Cheese
Potato Salads
Collard Greens
No comments:
Post a Comment